Kimchi Seaweed and Gut Health

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Seaweed is one of the important ingredient of Kimchi and has been known to have antiinflammatory, anticoagulant and antiadhesive effects. As seaweeds are fermented in order to make Kimchi, it can encourage beneficial probiotics to grow and lead to preventing digestive problems such as constipation and diarrhea. Ebb Tides making healthy simple…. Tell us about your #probioticfoods… . . . #devonfood #britishfood#ukvegan #ukfoodie#angelinvestors#seafoodsalad#seaweedsalad#londonvegans#finefoodstore#londonfoodies#ukfood#veganuk#ukvegans#cleaneatinguk#veganuary2018#veganshop#ebbtidesseaweeds#vegansofbrighton#veganlondon#boroughmarket#londoneats#londonmarkets#vegansoflondon#veganlondon#londonvegancommunity#londonstreetfood#kimchi
A post shared by Ebb Tides Seaweeds (@ebbtidesseaweeds) on Apr 13, 2018 at 3:23am PDT