Where you can taste our Ebb tides Seaweed?

Here is a list of restaurants we supply direct.  Our seaweed is used in a variety of different dishes.  Why not visit on of the below restaurant to try it?

If you are a restaurant and are interested in trying our seaweed please get in touch so that we can send you some samples.

Devon Restaurants who use Ebb Tides Seaweed for cooking

NC @ Woolacombe – South Street, Woolacombe, Devon, EX34 7BB.  Tel: 01271 871187

  • Chef/Owner – Noel Corston  – Multi award winning restaurant consecutively received the award for Best Restaurant in Devon. Recommended in the Michelin Star Guide 2017

River Exe Café – River Exe.  Tel: 07761 116103

  • Award winning floating gastro restaurant head chef Chris Dayer

Neil’s Restaurant – Radway Place, Vicarage Road, Sidmouth, Devon, EX10 8TL.  Tel:  01395 577544

  • Chef/Owner – Neil Harding

The Glorious Oyster – Sandhill’s Instow, North Devon, EX39 4LF.  Tel: 07843 278521

  • Owners/Chefs – Lyndsay Platt.  2016 BBC Food & Farming Award Finalists.

The Crab Shed – The Fish Quay, Gould Road, Salcombe, TQ8 8DU.

  • Chef/Owner – Robert Johnstone

Dorset Restaurants who use Ebb Tides Seaweed for cooking

La Fosse – London House, 8-9 The Square, Wimborne, Dorset, BH21 5PR.  Tel: 01725 517604

  • Chef/Owner – Mark Hartstone, Dorset Best Chef 2015